“Gasoline and Oil Stoves, 'New Process' and 'Standard'" is a pioneering work by the Standard Lighting Company, published in 1901, which delves into the innovative technology and applications of gasoline and oil stoves during the dawn of the 20th century. The book is characterized by a meticulous and didactic style, combining technical descriptions with practical insights, thereby serving both as a manual and a marketing tool. Set against the backdrop of rapid industrialization, it reflects the era's fascination with mechanization, showcasing the company's commitment to safety and efficiency through detailed illustrations and specifications of their cooking appliances. Standard Lighting Company's expertise in lighting technology and fuel utilization is a critical underpinning of their transition into the realm of cooking appliances. The burgeoning demand for convenient cooking options, coupled with advancements in fuel technology, inspired the company to compile this comprehensive guide, aiming to educate consumers on the benefits and proper usage of their products. This book is an invaluable resource for historians, technology enthusiasts, and anyone interested in the evolution of household appliances. By unpacking the confluence of innovation and practical application in early 20th-century cooking technology, “Gasoline and Oil Stoves” serves as a testament to an era of ingenuity and foresight that continues to resonate in today's discussions on energy efficiency and domestic technology.